This is a Sponsored Post brought to you by Colavita, highlighting delightful Italian Summer Grilling and inspiring Easy Family Dinner Ideas.
Grilled Chicken Piccata: A Zesty & Easy Family Dinner Idea
Are you constantly asking yourself, “What should I make for dinner tonight?” You’re not alone! It’s a question that echoes in kitchens worldwide every single day. My mission is to transform dinner time from a daily dilemma into an enjoyable experience, filled with delicious and simple meal solutions. Today, I’m thrilled to share a recipe that perfectly embodies this philosophy: Grilled Chicken Piccata. This dish isn’t just easy to prepare; it’s bursting with fresh, vibrant flavors that make it a sensational choice for any weeknight or weekend gathering.
Summer calls for simple, fresh, and flavorful meals, especially those that let us take advantage of outdoor grilling. There’s something undeniably satisfying about the smoky char of grilled chicken combined with the bright, zesty notes of a classic piccata sauce. This recipe for Grilled Chicken Piccata stands out as an ideal choice for summer entertaining or just a relaxed family meal, promising a delightful culinary journey with minimal fuss. It’s a sophisticated twist on a beloved Italian classic, made even better with the exceptional quality of Colavita ingredients.
Crafting Culinary Magic with Colavita
Colavita’s commitment to authentic Italian flavors makes crafting inspiring dishes an absolute joy. With their extensive range of premium ingredients, developing a fantastic dinner recipe becomes an exciting adventure. For this Grilled Chicken Piccata, I started by selecting several key Colavita products, knowing they would elevate the dish to new heights. While my husband skillfully handled the grilling of the chicken in the backyard, I focused on preparing the accompanying pasta and the luscious piccata sauce indoors. This division of labor makes dinner come together incredibly fast, especially on those warm summer evenings when you want to spend less time in the kitchen and more time enjoying the company of loved ones.
The Rich Heritage of Colavita
The story of Colavita is steeped in Italian tradition and a passion for quality. It began in the picturesque village of Sant’Elia a Pianisi, nestled in the heart of Italy’s Molise region. Here, two distinct families, both bearing the Colavita name, converged. One family dedicated itself to producing exquisite extra virgin olive oil from the region’s abundant local olives, renowned for their robust flavor and healthful properties. The other family specialized in milling durum wheat into fine semolina grain, essential for crafting fresh, delectable pasta for the village. Recognizing their shared dedication to excellence and a common vision, these two prominent producers united to form a single company. Today, Colavita stands as a global beacon for authentic Italian gourmet ingredients, offering everything from their celebrated olive oils to a wide array of pastas, vinegars, and other culinary essentials. It’s truly a match made in culinary heaven, bringing the authentic taste of Italy directly to your table.
Why Grilled Chicken Piccata is a Summer Sensation
A perfectly grilled chicken served alongside delicate pasta, all brought together with a light, bright sauce, epitomizes my ideal summer dish. Grilled Chicken Piccata offers an incredible combination of textures and flavors. The chicken, infused with that irresistible smoky char from the grill, remains tender and juicy. The pasta provides a comforting base, while the piccata sauce delivers a burst of tangy, savory notes from lemon juice and capers, beautifully balanced by a hint of white wine and butter. It’s a dish that feels both elegant and effortlessly casual, making it suitable for a variety of occasions.
I absolutely adore creating recipes that not only impress my guests but also leave them wondering how I managed to whip up such a fantastic meal with such ease. When friends and family ask for the recipe details, eager to recreate the magic themselves, I know I’ve found a true winner. This Grilled Chicken Piccata is precisely one of those keeper recipes. It allows you to present a restaurant-quality meal without spending hours in the kitchen, giving you more precious time to enjoy the summer evenings and the company around your table. The secret truly lies in using high-quality ingredients, and Colavita consistently delivers on that front, providing the foundation for unforgettable flavors.
Unlock Savings with Colavita!
Exciting news for all home chefs! Colavita is currently offering a fantastic deal: get a $1 off coupon and enjoy 15% off in their online store. It’s the perfect opportunity to stock up on your favorite Italian essentials and explore new gourmet products to elevate your cooking.
Grilled Chicken Piccata Recipe
Rate this Recipe
Grilled Chicken Piccata: A Flavorful and Easy Family Dinner
Ingredients
- 2 lbs boneless skinless chicken tenders
Pasta
- 1 16 oz bag Colavita tri-color fussilli
- 1 tbsp Colavita extra virgin olive oil
Sauce
- 1 tbsp Colavita extra virgin olive oil
- 1 tbsp minced garlic
- 1/2 cup white wine
- 1 tbsp Colavita fine Italian flour
- 1 cup chicken broth
- 1 tsp Colavita white balsamic vinegar
- 2 tbsp Colavita capers- drained
- 2 tbsp butter
- 3-4 leaves fresh basil for garnish
Instructions
Chicken
-
Preheat grill to 375 degrees F.
-
Grill chicken tenders until fully cooked throughout and juices run clear. This usually takes about 3-5 minutes per side, depending on thickness.
Pasta
-
Bring 2 quarts of water and 1 tablespoon of Colavita extra virgin olive oil to a rolling boil in a medium stockpot. Adding olive oil helps prevent the pasta from sticking.
-
Once boiling, add the Colavita tri-color fussilli pasta and cook for approximately 9-11 minutes, stirring occasionally, or until al dente according to package directions.
-
Remove from heat, drain thoroughly, and set aside.
Sauce
-
In a medium saucepan, heat 1 tablespoon of Colavita extra virgin olive oil over medium heat. Add minced garlic and sauté for about 1 minute until fragrant. Be careful not to burn the garlic.
-
Pour in the white wine and simmer for 1 minute, allowing the alcohol to cook off slightly.
-
In a separate small bowl, whisk together the Colavita fine Italian flour and 1 cup of chicken broth until smooth. Slowly pour this mixture into the saucepan, stirring continuously to prevent lumps.
-
Continue to cook and stir for about 2 minutes, or until the sauce begins to thicken to your desired consistency.
-
Stir in the Colavita white balsamic vinegar, drained capers, and butter. Cook for another minute, stirring until the butter is fully melted and incorporated, creating a rich and glossy sauce.
-
To serve, arrange the cooked Colavita fussilli pasta on individual plates. Place the grilled chicken tenders on top of the pasta.
-
Generously ladle the warm piccata sauce over the chicken and pasta.
-
Garnish with fresh basil leaves on the side for an added touch of freshness and color. Enjoy!
Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
Love this recipe? Follow @KleinworthCo for even more tasty recipes!
Discover More Easy Family Dinner Ideas!
Looking for more inspiration to make dinner time a breeze? We’ve got you covered with a selection of delicious and easy-to-prepare recipes that your whole family will love. From comforting pasta dishes to fresh salads, these ideas are perfect for adding variety and excitement to your weekly meal rotation.
Angel Hair Pasta in Burgundy Garlic Sauce
This elegant yet simple pasta dish is a flavor explosion, featuring delicate angel hair pasta tossed in a rich, savory burgundy and garlic sauce. It’s perfect for a cozy night in or a special dinner without all the fuss, and it comes together quickly for a satisfying meal.
Caprese Pasta Salad
Embrace the fresh flavors of summer with this delightful Caprese Pasta Salad. Combining ripe cherry tomatoes, creamy fresh mozzarella, fragrant basil, and tender pasta, all drizzled with a balsamic glaze, it’s a light, refreshing, and incredibly easy side or main dish for any occasion.
Chipotle Spinach Fettuccini
Add a kick to your pasta night with this Chipotle Spinach Fettuccini. The smoky heat of chipotle peppers perfectly complements fresh spinach and rich fettuccini for a bold and exciting flavor profile. It’s a unique twist on a pasta classic that’s sure to become a new family favorite.
To see where I am linking today, be sure to visit HERE for more inspiration!